Al Wadi Al Akhdar Foul Moudammas 400 Grs

9,000 LBP

A major dish in Middle Eastern cuisine, Foul Moudammas is traditionally savored for breakfast.
Just season these carefully-cooked fava beans with lemon juice, olive oil, and crushed garlic. Serve warm with Arabic bread.

Ingredients: Cooked fava beans (min 65%), water, salt, acidity regulator: citric acid, antioxydant: calcium  disodium EDTA. May contain traces of sesame, sulfite, nuts (pistachios& hazelnut), soy and milk

Nutrition Facts per 100g

Energy: 358Kj/85Kcal
Fat: 0.7g
of which saturates:0.3g
Carbohydrate: 9.9g
of which sugars: 0g
Fibre: 6.3g

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